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WSJ Talks to Customers in Line at Dominique Ansel Bakery

August 23, 2013

WSJ Live sits down with Chef Dominique Ansel to talk about life after his Blockbuster Pastry, and shows him what some of his fans in line have to say about why they wait.

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Hours SUMMER 2023 HOURS:
MON-THURS 8AM-7PM
FRI-SAT 8AM-8PM
SUN 9AM-7PM
SUN 5/28: 9AM-8PM
MEMORIAL DAY 5/29: 8AM-7PM
icon_address 189 Spring Street
(btw Sullivan & Thompson)
New York, NY 10012
icon_phone (212) 219 2773
Dominique Ansel New York 189 Spring Street
(btw Sullivan & Thompson)
New York, NY 10012
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