AVAILABLE APRIL 12-30: Celebrate Passover with our chocolate-covered matzo, coated in rich dark chocolate and sprinkled with roasted pistachios and Maldon sea salt.
Our signature chocolate cake is all chocolate, without being too sweet.
Honey-poached grapefruit perfectly paired with orange blossom cream in a vanilla meringue — all tied together by a nutty and smooth pistachio ganache.
Ooey-gooey caramel center surrounded by milk chocolate ganache and a crispy peanut butter feulletine — all in a chocolate sablé shell.
Beautifully diced fresh mango in a calamansi guava tart.
A triple dose of vanilla in this light and airy vanilla cheesecake with vanilla Chantilly and vanilla glaze.
It’s our take on an all-American apple pie – a French classic with caramelized apples, sablé Breton, and crème fraîche
Our signature item, the DKA, is similar to a caramelized croissant.
Extra Large DKA is a supersized version of our famous pastry – Dominique’s Kouign Amann!
A trio of our signature Chocolate Chip Cookie Shots. Fill with your favorite kind of milk, sip, and enjoy!
One dozen (12) of our signature DKA’s (Dominique’s Kouign Amann) in a beautiful hat box.
Available in 3 or 5 piece gift boxes.
Available in 5 or 9 piece gift boxes.
Chocolate covered nuts in 6 assorted flavors
Our first-ever At-Home Cookie Shot Mold, in collaboration with Maison Demarle, so you can bake Chef Dominique’s iconic Chocolate Chip Cookie Shots at home!
Our very own blend of Felix Roasting Co. coffee beans, with notes of chocolate, brown sugar, molasses, and walnut
Our exclusive Joya Studio “Secret Recipe” soy-based wax candle (in its own glass measuring cup!) smells like raw batter when unlit, and fresh-baked pastry when lit.
Our exclusive Joya Studio 12pc birthday candles in Honeysuckle Sugar, Strawberry Milk, Salted Butterscotch, or Eggnog scents
Our exclusive Joya Studio Cronut® candle with notes of Rosewater & Vanilla (just like our very first flavor from May 2013!)
Our very own blend of Felix Roasting Co. coffee pods, compatible with Nespresso original machines
Fresh-baked French sablé Breton cookies
Fresh-baked French sablé Breton cookies studded with toasted chopped hazelnuts.
French sablé Breton cookies infused with matcha green tea
Made with crunchy wafer crisps covered in Valrhona Caramelia (caramelized milk chocolate).
Our delicious homemade granola is lovingly made in small batches.
A crunchy snack made with caramelized sliced almonds.
With fluffy egg, garlic sautéed spinach, and Gruyère cheese in a flaky pastry crust.
1 dozen of our signature DKA’s, plus a copy of Chef Dominique’s cookbook.
The perfect way to show your love for our favorite pastry – the mighty croissant! Made of 100% cotton.
A 6 piece gift box set of our assorted signature cookies
The sweetest gift for someone special! Gift cards for the amount of $25, $50, or $100