Welcome to
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SUMMER HOURS: 8AM-7PM SUN-THURS 8AM-8PM FRI-SAT |
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189 Spring Street (btw Sullivan & Thompson) New York, NY 10012 |
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(212) 219 2773 |







|
SUMMER HOURS: 8AM-7PM SUN-THURS 8AM-8PM FRI-SAT |
|
189 Spring Street (btw Sullivan & Thompson) New York, NY 10012 |
|
(212) 219 2773 |
Monday mornings made better with our Taro Lace Batter Mochi Donuts at @papadamournyc. Inspired by dim sum crispy taro puffs, our version has a center of soft vanilla mochi and strawberry guava jam, surrounded by creamy taro and that light and crispy lace batter that shatters with each bite.
Visit us here in our original shop in Soho, New York City
Chef Dominique's signature "half-croissant, half-doughnut" pastry creation
Warm chocolate chip cookies shaped like shot glasses, filled to order with our homemade Madagascan vanilla milk. Cheers!
Our signature marshmallow flower that "blooms" inside a cup of our Chef's hot chocolate
Made with fresh kiwi sorbet, Madagascan vanilla ice cream, and poppyseeds, coated in milk chocolate (it's even a little bit "fuzzy" too!)
Baked to order and served fresh and warm out of the oven
Dominique's Kouign Amann, with tender and flaky layers inside, and a caramelized crunchy crust outside
SUMMER HOURS: 8AM-7PM SUN-THURS 8AM-8PM FRI-SAT |
|
189 Spring Street (btw Sullivan & Thompson) New York, NY 10012 |
|
(212) 219 2773 |