Cronut® pastries on LIVE with Kelly & Michael
11th June 2013
Daytime’s favorite duo, Kelly Ripa and Michael Strahan get a taste of the Cronut®. “I thought it was the line to the Apple Store,” says Kelly, when she first saw the photo of the line outside of Dominique Ansel Bakery. The verdict? “Not saving any for the rest of you!” jokes Michael.
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International Business Times Joins Us for National Doughnut Day
7th June 2013
IBT reporters waited at the door this morning, along with more than 150 other Cronut® fans in line to score a bite of this tasty new treat. Chef Dominique Ansel sits down and speaks with them about the future of Cronut® pastries and how this will “never become a Cronut® shop.” Click here to see …
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Good Day New York and Fox 5 News Covers Cronut® Lines LIVE
29th May 2013
Good Day New York sent along the Fox 5 News crew to witness the lines outside the bakery live, and interview customers as they wait for the Cronut®. With lines now forming by 6:30am, people from New Yorkers to New Zealanders are willing to put in time for a taste. Click here to see the …
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CNBC Street Signs Talks Cronut® pastries!
27th May 2013
There’s more than just the market and financial news hitting the set of Street Signs today at CNBC headquarters. Chef Dominique Ansel shares his story of how the a tiny invention — the Cronut® — is now causing lines out the door up to two hours before the shop opens. Cronut® pastries sell out within …
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Cronut® pastries are on the MSNBC Today Show!
23rd May 2013
The Today Show gets a taste of Cronut® pastries, and introduces it to a national audience. To read more, and see the footage, click here.
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ABC News Says: World, Meet the Cronut®
22nd May 2013
ABC News showcases the Cronut® fever in New York as lines of more than 50 go around the block as early as an hour before the bakery is even opened. Click here to see the full segment hear Chef Dominique talk about his creation. US News | Weird News | More ABC News Videos
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Fox News Live Covers the Cronut® Craze
19th May 2013
Chef Dominique Ansel joins the cast of Fox & Friends to wake New Yorker’s up to news of the Cronut® craze! Less than a week since the chef launched his Cronut® invention, the bakery now has more than 40 people waiting outside prior to opening, and hundreds of Cronut® pastries selling out within 2 hours of …
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News of the Cronut® Travels Internationally
18th May 2013
The DailyMail in the UK came out with the headlines: “Are Cronut® pastries the new cupcakes?”, showing news of Chef Ansel’s invention has gone viral. From the LA Times across the States all the way to Australia, Cronut® fever has hit!
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Chef Dominique Ansel Invents the CRONUT® (croissant x doughnut hybrid)
10th May 2013
Introducing, the Cronut® – half croissant, half doughnut unique pastry creation of Chef Dominique Ansel. Each one consists of a specialty croissant dough that has been proofed, then fried. To flavor, the cronuts are first tossed in sugar, and then filled with Tahitian vanilla ganache, and finally finished with a rose glaze and crystallized rose …
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