Quirky Talks Reinvention Through Pastry
25th February 2015
How do you reinvent the world through pastry. Our friends @Quirky peek behind the of Chef Dominique’s morning and how he can tell when he’s got a hit.
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The Most Instagrammed Restaurants in the World
28th January 2015
CNBC names the Top 12 “Most Instagrammed Restaurants in the World” and we’re excited to be one of them. Click here for the full list.
Read moreNY Post Features This Seasons Sweet Treats
15th December 2014
“I think the best types of food gifts are ones that inspire you to either cook something or eat something immediately,” says Chef Dominique Ansel. “My biggest pet peeve is holiday hampers that just sit on the shelves for weeks until the new year.” Here’s what he has in store for holiday gifts along with …
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Fodor’s List 10 Essential NYC Sweet Stops
9th December 2014
Fodor’s list of the Top 10 Essential NYC dessert shops came out today, and Dominique Ansel Bakery was on the list! We’re excited to be included in very good (and sweet) company). For a slideshow, please click here.
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Food52 Lists Chef Dominique’s 10 Must-Have Tools
23rd October 2014
“[W]hen it comes to baking, you need to buy a lot of toys,” says Chef Dominique. “A dash of this and a pinch of that sounds romantic, but it’s a pastry chef’s nightmare. Real baking relies on precise science and an investment in a few tools that will dramatically improve the quality of your work. The …
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Fast Company Covers Chef Dominique & Innovation
9th September 2014
What do you do when you’ve created the biggest thing slice sliced bread (literally)? Fast Company sits down with Chef Dominique and finds out why he believes change and constant creativity is life. Read here for the full article.
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Bon Appetit Interviews Chef Dominique
22nd August 2014
In this interview with Bon Appetit’s September issue, Chef Dominique shares his love of gummy candy, instagram nail art, and why he prefers rice to pasta. For the full Q&A, read here.
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DKNY, Chef Dominique, and Rita Ora Celebrate New York
18th August 2014
To celebrate New York and the launch of the new MYNY fragrance by DKNY, Chef Dominique Ansel joins Rita Ora in providing New Yorkers with a quintessential treat: the “I Heart NY” pretzel, made with raspberry notes inspired by the season and the fragrance. Click here to read more.
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CCTV Reports on our Worlwide Fans
9th August 2014
Calling him “part pastry chef, part cult leader”, CCTV reports on the fans who travel the world for one of Chef Dominique Ansel’s creations and support his mission of never stopping creating!
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Serious Eats’ NYC Best French Bakeries
11th July 2014
We’re excited to be one of Serious Eats’ Best French Bakeries in NYC. With the bakery and pastry culture alive and growing, here are a list of the great places named.
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