GMA Celebrates Chef Dominique’s Book and The At-Home Cronut®
29th October 2014
Chef Dominique shares his recipe and a demo of the At-Home Cronut® with reporter Sara Haines on the launch date of his new book, Dominique Ansel: The Secret Recipes.
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GMA’s Exclusive First Reveal of the At-Home Cronut® Recipe
6th October 2014
Good Morning America announces that Chef Dominique has revealed his At-Home Cronut® recipe from his soon-to-be-released book, DOMINIQUE ANSEL: The Secret Recipes (out on October 28th). The recipe took the chef more than 4 months to create using ingredients and techniques that are better suited for a home kitchen. See the first taste tests and …
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The Pretzel "Lobster Tail" Debuts
8th August 2014
The Good Morning America anchors get a first taste of Chef Dominique Ansel’s newest: a soft peanut butter pretzel with buttercrunch and Maldon sea salt to be dipped in a whipped brown butter honey sauce. Taking inspiration from another item that tastes good with butter and salt, Chef Dominique took a lobster tail as inspiration …
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Capturing the Cronut® Hype to Feed the Hungry
20th May 2014
ABC News covers the story of how the little pastry shop in New York has generated more than $100K for charitable efforts thanks to the popularity of the Cronut®. Click here to read more.
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Good Morning America Wakes Up with Frozen S’mores
23rd July 2013
The hosts of GMA Live talk about how Chef Dominique Ansel has taken a step beyond Cronut® to introduce the Frozen S’more! “The things that keep you up at night are the things that make us very happy,” they say. Click here to see the entire video.
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