Happy Bastille Day!
14th July 2014
To celebrate Bastille Day, our team participated in the annual Bastille Day Street Fair on 60th between Madison and Park. With a 60-second Frozen Yogurt (which we top with Nutella powder and macerated berries), we were so thrilled to meet guests and fans of the DKA and cannele! For more coverage, read here.
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Serious Eats’ NYC Best French Bakeries
11th July 2014
We’re excited to be one of Serious Eats’ Best French Bakeries in NYC. With the bakery and pastry culture alive and growing, here are a list of the great places named.
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25 Bakeries To See Before You Die
3rd July 2014
BuzzFeed released it’s list of 25 Bakeries Around the World to See Before You Die, and we’re honored to be #1 along with a list of amazing pastry chefs and bakeries from Vienna to Japan. For the full list, click here.
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Chef Dominique to Keynote for Sofi Awards
1st July 2014
On June 30th, Chef Dominique Ansel spoke to the winners and nominees of the 2014 Fancy Food Show to award them with the “Oscars” of the packaged and specialty food industry, the Sofi Awards. “Ideas are like things, you can’t keep them forever,” says the chef who chatted with the crowd on his stories growing …
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Rangers & Cronut® Fans Unite
9th June 2014
Despite the heavy rain, hundreds of Rangers and Cronut® pastry fans alike lined up at Dominique Ansel Bakery on the first day of the home games for the Stanley Cup. Greeted by former Rangers greats, Ron Duguay and Glenn Anderson, fans received a special edition red, white, and blue Cronut® pastry. The first person was …
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Cro! Rangers!
7th June 2014
The Cronut® pastry is a fan of the Rangers, and the feeling is mutual! On Monday June 9th, former Ranger greats Glenn Anderson, Adam Graves and Ron Duguay will be joining the team at Dominique Ansel Bakery to meet Cronut® pastry fans. And the day would not be complete without a special edition Rangers Cronut® …
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Chef Dominique Joins the (RED) Campaign to 86 AIDS
4th June 2014
This summer, Chef Dominique joins forces with some of our favorite chefs including Mario Batali, Wylie Dufresne, April Bloomfield, David Burke, Amanda Freitag, and Pat LaFrieda. From June 2nd to 10th, a portion of profits for desserts will go towards the cause of fighting AIDS and the Global Fund’s effort against AIDS and HIV in …
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Capturing the Cronut® Hype to Feed the Hungry
20th May 2014
ABC News covers the story of how the little pastry shop in New York has generated more than $100K for charitable efforts thanks to the popularity of the Cronut®. Click here to read more.
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Cronut® Holes with Nutella® Draw More than 1,000
19th May 2014
Today, Chef Dominique celebrated Nutella®’s 50th birthday, with not cake, but special limited edition Cronut® holes made with Nutella®. More than a thousand people showed up for the 2,500 complimentary treats and a chance to take a selfie with Chef. Watch scenes here and read about the recap here and here.
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Chef Dominique & the Cronut® Brand Partner with Nutella®
14th May 2014
In celebration of Nutella®’s 50th anniversary, Chef Dominique is partnering up with the beloved hazelnut chocolate spread to offer complimentary Cronut® holes filled with Nutella® . On Monday, May 19th from 10am to 2pm (or until supplies last), more than 2000 of these sweet bites will be handed out at Pedestrian Plaza (23rd and Broadway) …
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