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Huffington Post Shares Chef Dominique Ansel’s Apple Beignet Recipe
30th September 2013
What dessert inspirations did Chef Dominique Ansel have prior to becoming a pastry chef? Here, he shares his mom’s apple beignet recipe, made by dipping hand-picked apples into a beignet batter.
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A Week in the Life of Chef Dominique
27th July 2013
Chef Dominique guest blogs for the Huffington Post and shares a day in the week of his life. From 3:30am wake up calls to working on new items with the team. For the full article, read here.
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Chef Dominique and Sous Chef Anna Visits the Huffington Post
19th June 2013
Chef Dominique Ansel and Sous Chef Anna McGorman visits Huff Post Live to chat about Cronut® pastries, and the craze that has followed. See them describe how the creation came about and the stories that have resulted since then.
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